Description
Awaken Your Senses. Understand the Art. Master the Craft.
Step into the world of refined tasting and sensory mastery with our Introductory Sensory Training + Facial Anatomy workshop, inspired by the iconic Le Nez du Café.
Whether you’re a coffee enthusiast, barista, beauty practitioner, or aspiring sensory expert—this course is your gateway to unlocking the intricate relationship between the senses and facial perception.
☕ What You’ll Learn:
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Sensory Basics: Explore the science behind aroma, taste, and how your brain processes flavor.
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Le Nez du Café Aroma Kit Training: Identify, memorize, and articulate the 36 essential aromas found in coffee.
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Facial Anatomy for Sensory Practitioners: Understand how facial structure and neurology affect sensory perception, from olfaction to gustation.
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Sensory Mapping Techniques: Learn how to build your own sensory vocabulary and apply it across coffee tasting, beauty, or wellness practices.
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Hands-on Exercises & Group Calibration: Train your nose, refine your palate, and align your sensory judgment with others in the field.
🔍 Who Is This For?
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Coffee professionals and baristas
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Aestheticians, wellness experts, and spa practitioners
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Sensory scientists and researchers
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Curious individuals passionate about flavor and fragrance
🎓 What You’ll Gain:
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Foundational knowledge in sensory science
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Practical skills using the Le Nez du Café toolkit
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A unique understanding of facial anatomy as it relates to sensory perception
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Certificate of Completion
